The Town Drunk

Acai is an very convenient supplement to add to your diet, since it can be consumed in many forms. Acai berry can be eaten as a raw fruit, it can be made into a smoothie with milk and sugar, acai powder can be drunk as an energy drink when mixed with some liquid, and it can be made into frozen yogurt.

In case you are looking to detoxify your system and lose weight simultaneously, a regular intake of extreme acai is the best option for you. It can provide antioxidants to the body; even greater than what is given by other highly nutritious food like red wine, pomegranates, blueberries and grapes. Extreme acai berry is also used as an energy drink in sports. If you take it for a while you’ll gain a healthy vibrant look.

What sets the Amazon Thunder Acai apart from other products is that it has a very high antioxidant level. Its reputation for being the most effective product is due to its high alkalinity. It detoxifies while also balancing the entire physiological system. It is 100 percent pure, fresh, and organic: just the way it should be. It free of sugar, water, preservatives, caffeine and guarana. This makes it more effective than mangosteen, goji, and noni. The concentration is the main feature that makes it the leader among its competitors.

The Amazon thunder Acai berry is specifically procured from particular Amazon acai berry trees. Brazil’s rainforests are where cultivation mainly occurs. This species tastes like the perfect cross between a berry and chocolates. The Amazon thunder Acai berry sounds like the perfect health food.

Amazon Thunder can most often be found at health food stores. The pulp contained in this product is so rich in anthocyanines and antioxidants that it will prevent the premature signs of aging. The cell membranes remain healthy because the omega-three fatty acids working on them are aided by the oleic acid.

The Amazon Thunder Acai is found in concentrate forms, pulp, capsules, and powder as well. Ninety nine percent of the nutrients and enzymes are guaranteed by this. The acai berry powder in a capsule is the best and easiest to use method of taking acai. Remember this type of acai is not an extract. Kosher acai is utilized to create this product. The perfect acai capsule has a score of 30,000 by the ORAC. While providing health benefits to the body, this product also earns higher wages for Brazilian workers. With all these forms of acai berry available in the world market, this wild fruit has become a much sought after super food.

To discover more about the Perfect Acai and Amazon Thunder and how this incredible berry is being hailed as the healthiest food in the world visit http://www.ultimateweightlosscenter.com/acaiberryreviews today.

If you are lucky enough to be a member of one of the reclusive Caboclo populations that live near the acai palms in the Brazilian rain forest, it is more than likely that you know the acai berry very, very well. You probably farm them all day, in fact, and when you are not farming them you will be most likely eating them, since the acai berry makes up 42% of your diet, by weight.

Unfortunately it isn’t so easy for those of us that don’t live in Brazil to get our hands on acai berries of any kind, such is the nature of their startlingly rapid degradation after harvesting. Fortunately we do have alternatives and some, like Pure Acai, are probably better than the original.

The reason that Pure Acai is so good is simply that it is concentrated, freeze dried acai extract. This is a no nonsense product that does what it says on the tin: Pure Acai provides an extremely convenient source of all the goodness and nutrients that acai offers, only in a far more convenient form. Pure Acai means that you don’t have to cook or bake all day with acai purees or preserves in order to get the goodness into your diet and, consequently, into your body. A good alternative, and probably the best option.

Have you ever seen beautiful purple flowers? How about a deep red grape or a bright red Fuji apple? If you answered yes (and if you said no – stop reading this article and go out and enjoy nature more!) then you have seen anthocyanins. Anthocyanins are flavonoid pigments that plants and fruits synthesize. Anthocyanins give plants and fruits their beautiful pigmentation – but it is not all about looks. Anthocyanins can acts as a sunscreen for plants and in fruits the bright color attracts animals which feast on the fruits and in the process disperse the seeds. However, the aspect of Anthocyanins that is of most interest in regard to the acai fruit is their antioxidant properties.

Fruits (like the Acai Berry Fruit) that are exposed to strong sunlight face a tremendous amount of ultra violet light stress. This UV light triggers free radicals to form in the fruit. Fruits, such as the Acai berry, develop high levels of anthocyanins because they have very strong antioxidants properties and can quench the free radicals. Here is the interesting part – the antioxidant properties of anthocyanins are maintained even after they are eaten by another organism. This is why fruits with bright pigmentation tend to have the great ORAC values – they are loaded with anthocyanins! Yes, you guessed it – Acai berries have a tremendous concentration of anthocyanins.

The French have a diet very rich in cheese, sugar, coffee, nicotine, sugar and white flour. With this type of diet you would expect the French to have a very high rate of heart disease, however, the exact opposite is true. The ability of the French to consume a heart clogging diet and yet have a very low rate of heart disease has been labeled the French Paradox.

Researchers now believe they have the reason for the “French Paradox” – anthocyanins! The French drink a significant amount of red wine and the the red wine grape, due to its anthocyanins is what is believed to be responsible for the very low incidence of heart disease. While red wine has a good quantity of anthocyanins, the Acai berry has over 30 times the anthocyanins as red wine.